Online table reservations are for Samphire only. Please call our team to book Antico - café bar.

Please note children under the age of 16 must be seated by 7pm at the latest due to Scottish licensing laws.

Orocco Pier
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Opportunities

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COME ON BOARD


We’re always on the look out for full, part time and occasional/seasonal positions in the following departments:

MANAGEMENT • KITCHEN • EVENTS
BAR AND WAITING

Orocco Pier is an award winning, exciting and innovative concept in dining, drinking, accommodation and events. We continually strive to offer the highest standards of customer care in both our products and service.

Always keen to build on our existing dedicated and dynamic team, we are looking for talented and motivated individuals with an eye for detail. In return we offer an outstanding in-house training scheme utilising practical training and the nationally recognised, interactive computer based system.

If you’re ready to rise to the top then get in touch now.

Management
Due to expansion we are looking to add to our dynamic and energetic team. This role requires the ability to help drive the business forward through excellence in customer care. Ideally you will have a minimum of two years experience in either a supervisory or management role. An ability to build and lead a team is essential along with attention to detail, flair and good customer rapport. Salary is negotiable depending on experience and level of responsibility.

Bar and Waiting
A real enthusiasm for customer care, a friendly, outgoing personality and an eye for detail are the main requirements for this role. If you feel you have these skills but would also like to develop waiting, cocktails, barista and wine knowledge then you would be an ideal candidate to join our front of house team.

Competitive rates of pay, a friendly, professional working environment and the opportunity to make your job a career makes this a highly desirable role.

We have full and part time vacancies.

Kitchen
We continue to recruit chefs at all levels. Our aim is to develop skills within an environment that lends itself to efficient service and quality products using fresh ingredients. If you have a real passion for food, enjoy a busy working environment and understand that customer satisfaction is a priority at all times then we could be the right choice for you.

Events staff
If you only have a limited amount of time to commit to a part time job, then joining our events bar and waiting team may help you meet you own personal work/ life balance.

We will ensure that you receive an adequate level of training for your role, and will endeavour to develop your skills on an ongoing basis. We ask that you are able commit to a minimum of one week-end shift on a regular basis.

If you enjoy being part of tailor made events such as weddings, festive parties or corporate occasions this will be the ideal role to get you working as part of a dedicated team.

To apply for any of our employment opportunities, call 0870 118 1664
or visit email your cv to recruitment@oroccopier.co.uk.

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