Dining
Our passion for producing good food
is evident in all aspects of our relaxed
and informal restaurant. Dishes are
contemporary, offering an excellent cross section
of different styles and tastes to suit every occasion,
appetite and palate. As you might expect, seafood
is a prominent feature of our menus.
From a romantic meal, formal
celebration or business lunch
to a quick, mouth-watering light bite,
our food is prepared using the freshest
and finest ingredients by a kitchen
team who have worked together for a number of years.
It’s not just the ingredients that are fresh,
we rewrite the menus every three months, just so that
we can all enjoy and be inspired by the change and
the chance to take advantage of seasonal produce.
Prepared with the same zeal our wine list
is extensive, aiming to perfectly complement
our food.
To make a restaurant booking online
click on this link for booking
or call 0870 118 1664.
À la carté bookings:
Throughout the year all parties of 10 or more require
a £10 per person deposit. During the month of
December all à la carté bookings also
require a deposit of £10 per person.
To see our sample menus click on
the links below:
Day
Time Menu
Evening
Menu
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